Food and drinks, which are numbered in our map, contain the following additives and allergens:

Allergens: 1: containing gluten/-s Grain/ – Products – 2: Crustaceans/ -Products – 3: Egg/ -Products – 4: Fish/ -Products – 5: Peanuts/ -Products – 6: Soybeans/ -Products – 7:Milk/ -Products (laktosehaltig) – 8:Nuts/Nuts or Nut Products – 9: Celery/ -Products – 10: Mustard/ -Products – 11: Sesame Seeds/ -Products – 12: Sulfur Oxide/Sulfites – 13: Lupine/ -Products – 14: Molluscs/ -Products

Additives: A: With synthetic sweetener (s) – B: With sugar – C: Contains aspartame – D: Can have a laxative effect if consumed to excess. – E: Contains licorice – F: Caffeine content. – G: Contains caffeine. – H:With colorant – I: With preservative – J: With nitrite pickling salt – K: With nitrate – L: With nitrate pickling salt and nitrate – M: With antioxidant – N: With flavor enhancer – O: Blackened – P: Waxed – Q: With phosphate – R: Vegetable Stock: Contains flavor enhancers (Monosodium glutamate, disodium), Sugar, Vegetables (Carrots, Parsnip, Onion, Potato, Leaf Parsley, Celery), Corn Starch, Dye (Riboflavin) – S: Contains sulphites – T: Our spice blends consist of compound spices. Do not hesitate to ask! – U: Quinine (Bittern) – V: Phenylalanine